Witness the wild side at Barbeque Nation with flavours from Africa
Bangalore, April 10th 2015: This summer, take the African Safari through the wild jungles, as Africa comes alive at Barbeque Nation with‘Africa Magica’ – the African food festival. Enter the mouth of a fiery, roaring lion and get mesmerized by a feisty ambience with leaves and other ceiling dropdowns. Lose yourself in the wilderness of Africa with cave patterns and glass paintings that adorn the walls.
‘Africa Magica’ is an African food festival that offers patrons a chance to experience the magic of the mysterious and feral Africa. Signature dishes include Kuku Paka – a mildly spiced, thick chicken-coconut curry from the coast of Eastern Africa; Tanzanian Shabbat Fish – a traditional fish delicacy made with a blend of Mediterranean spices and olive oil; and PiriPiri Tangdi – PiriPiri (African Bird’s Eye Chilli) Chicken, which is the most famous barbequed preparation from Africa’s Mozambique region.
Get swept away by equally tantalizing vegetarian preparations such as Butternut and Shallot Soup – a velvety rich creamy soup laced with golden fried shallots, with chilli peppers that bring out the rich, nutty flavour of the pumpkin perfectly; Couscous Stuffed Tomatoes – Couscous tossed with green peas, corn kernels & dry herbs, stuffed in scooped tomatoes and served with creamy saffron sauce. Also on the menu are beverages with exotic names inspired by Africa. Mocktails include Jungle Safari Sangria and West African Iced Chocolate Drink, while Cocktails include Dawa Cocktail.
With this African food festival, Barbeque Nation is all revved up to let diners take a walk on the wild side. Visiting guests will be welcomed to a bright and vibrant atmosphere. Tattoo & Face Painting artists will do African based non permanent tattoos & face paintings. Keep a look out for rustic old hatari jeeps – an element that is sure to complete your African adventure.
Visit any of Barbeque Nation’s 7 outlets in Bangalore (Indirangar, Kormangala, JP Nagar, Lido Mall- MG Road, Whitefield Road, Kammanahalli and Electronic City) between April 10th and April 26th to explore the most delectable choice of cuisines all the way from Africa.
Uday Menon, Chief Business Officer, Barbeque Nation Hospitality Ltd., says, “Africa Magica is Barbeque Nation’s endeavor to help our customers discover wild and magical Africa. Our special African food festival has dishes that have been crafted by our expert chefs, and are sure to delight the taste-buds of our patrons. Our menu sports an array of lip-smacking dishes and we are delighted to present our guests an unforgettable culinary experience.”
Chef Vijay Bakshi, Head of Culinary Operations, Barbeque Nation Hospitality Ltd., adds, “This special food menu offers a chance to go wild over African food. The African menu preparations, complemented with starters and soups are here to enable a wonderful barbeque experience to the guests. We look forward to cater to the tastes of our diners and truly revel in the spirit of Africa.”
Barbeque Nation is a pioneer in India to promote ‘DIY’ (do-it-yourself) cuisine with a concept of live on-the-table grill in India and is today the largest casual dining brand in the country. The restaurant offers a pre-fixed menu with a fixed price. The menu is drawn from Mediterranean, American, Oriental, Asian and Indian subcontinent.