Recipe : Caesar Salad

Ingredients-                                                                                                            

• 3 Cup Lettuce
• ¼ Cup Soft Cheese In Cubes
• 2 Cups Bread Croutons
• ½ Cup Del Monte Mayonnaise
• ¼ Cup Del Monte Extra Virgin Olive Oil
• TBSP Lemon Juice
• TBSP Finely Minced Garlic
• TBSP Worcestershire Sauce
• ½ TBSP English Mustard Paste
• Salt to Taste                    

Method-

• To make bread croutons, remove the sides of stale bread slices.
• Cut the bread slices into equal size small cubes.
• Brush the cubes with melted butter.
• Bake at 175 degrees C for 15 minutes or until browned. Let cool.
• To make the salad dressing, combine Del Monte Mayo, garlic, sauce, mustard paste and lemon juice in a bowl.
• Whisk nicely until well combined. Now slowly pour the Del Monte Olive Oil while continuously whisking. Season with salt and pepper.
• Arrange lettuce leaves in a salad bowl. Add bread croutons and cheese cubes.
• Pour dressing over the salad. Sprinkle some parmesan shavings if you like.
• Serve Caesar Salad with toasted bread on the side.

BY: DelMonte