Makes for two
Water 2 and a half cup
Green tea leaves 1 tbsp.
Cinnamon 1/2 inch
Rose petals 1 tsp.
Saffron 5-6 strands
Honey optional 1 tsp.
Method of making-
Add the water to a saucepan, let it come to boil.
Add all the spices, simmer for 3-4 minutes, add honey, mix well.
Switch of flame, let it stand for 2-3 minutes.
Strain and serve with dry fruits.