Recipe : One Pot Pasta with Olives And Mushrooms

Ingredients-

• 2 Cups Del Monte Whole Wheat Spaghetti
• 4-5 Mushrooms (Sliced)
• 2-3 Tomatoes
• 6 Cloves Garlic (Chopped)
• 1 & 1/2 TBSP Extra Virgin Olive Oil
• 2-3 Drops Lemon Juice
• 1 & 1/2 TSP Red Pepper (Crushed)
• Some salt to taste
• Few Olives for garnish

  Method-
  

• Boil the velvety Del Monte Whole Wheat Spaghetti according to the package directions. Add a little olive oil and a pinch of salt to prevent the pasta from sticking.
  
• While the pasta is boiling you can grill whole tomatoes and dice them up. Just keep checking the pasta from time to time to make sure it’s not sticking.
  
• Next, heat oil in a pan and toss in chopped garlic and mushrooms with crushed red pepper.
  
• Add roasted and diced tomatoes and cook till they are mushy. 
• Season the now cooked sauce with salt and a dash of lemon juice.

BY: Del Monte