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Recipe : Home made Apple Bake Yoghurt


  • Apple       1 nos
  • Amul curd    100 gm
  • Amul cream. 100 ml
  • Milk maid.      100 gm


  • Peel apple cut into small pieces and put in ceramic cups.
  • Mix all ingredients together mix well and fill in the cups
  • Put some water in baking tray and place cup on the tray.
  • Bake at 170 c° for 12 to 15 minutes.
  • Cool at room temperature. After cooling keep in fridge for one hour. And serve

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