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Recipe : Olive Sticks


  • 1 Cup Mozzarella Cheese
  • 1 Cup Del Monte Pitted Black Olives
  • 1 Cup Paneer Tikka
  • 1 Cup Green Bell Peppers
  • 1 Cup Red Bell Peppers
  • 1 Cup Yellow Bell Peppers
  • 1 Cup Cherry Tomatoes
  • 1 Cup Del Monte Pitted Green Olives
  • 4 TBSP Del Monte Extra Virgin Olive Oil
  • 1 TBSP Mixed Herbs


  • Add Paneer Cubes, Green bell pepper, pitted Black olives, Red bell pepper, Pitted Green olives and cherry tomatoes to each skewer.
  • Heat the Del Monte extra virgin olive oil in a pan and add mixed herbs to it.
  • Place the skewers in the heated oil and let them fry.
  • Add Mozzarella cheese cubes once done.
  • Olive sticks are now ready to serve.

 BY: Del Monte

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